I am looking for a Qualified Assessor to assess cleaning candidates within a college in Durham. If you hold and assessing award and have relevant experience within the cleaning industry, please send you CV or contact on: coleenj@jjfox.com or call me 0845 06 55 370
Assistant Resturant Manager - Leading Brand Food Retailer- Manchester Would you be interested in working for a well known global brand? Do you have supervisor/duty manager experience? About our client: Our client is a market-leading fast food retail who are looking for suitable Assistant Resturant Manager for their stores in Manchester. The ideal candidate will have worked in a similar environment such as retail, hospitality and be friendly as well as work under pressure. The salary offere
Customer Service Administrator required from an automotive or commercial vehicle background. Candidates must have excellent written / verbal communication skills and be confident in customer liaison/interface; internal organisation/management of workshop personnel; external management of 3rd party service agents and spare parts sales. £Neg depending on experience Leicestershire / Northants
We are instructed to only submit to our Client candidates whose qualifications and experience match client's specification. CATERING SERVICE ENGINEERS LOOKING FOR EXPERIENCED CATERING SERVICE ENGINEERS ARROUND THIS AREA Engineer's salary range depends on experience etc. Middle range is £24, 000 plus car and telephone. Mostly working on MoD sites and also Blue Chip companies. Normal requirements for a catering engineer required. Will nurture someone who needs nurturing. CVS TO GLEN@I4RECRU
£28,000 to £30,000 per year (pension and vehicle to be discussed)
Location
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Manchester, Lancashire
Description
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SERVICE MANAGER - FOOD SERVICE INDUSTRY We are currently recruiting a Service Manager for a market leading Design and Installation company responsible for commercial catering installations, service and repair within the Foodservice industry. The succesful candidate will be responsible for a team of Catering Engineers calling on a broad client base including hotels, restaurants, bars schools and colleges. This is an office-based role and therefore applicants are required to be within commuting d
My client are a leisure and tourism /holiday park, based in Thetford. Due to expansion they have numerous vacancies for Chef de Parties of all grades. Role:- To prepare, cook and present for service menu items to agreed standards. To deputise for the senior chef de partie in their absense and supervise the unit chefs to maintain the smooth running of the kitchen. Successful candidates:- Desirable (or at least 3 years relevant experience as detailed below) Formal cooking qualification or willin
CASUAL STAFF FOR THE SUMMER SEASON Lingfield Park and Folkestone Racecourses are currently recruiting casual catering staff for the coming summer season, and beyond. We have racing on weekdays, weekends and summer evenings and additionally have conferences, weddings and events year round. We are seeking waiting staff (silver service and plate service), bar staff, kitchen porters, general porters, catering assistants and outdoor beer and ice cream vendors. Both locations are fantastic venue
JOB DESCRIPTION Job Role: Front of House Reporting to: Line Manager Royal Windsor Racecourse is looking for bar-tenders, restaurant and box waiting staff and cashiers for the 2008 race season. Come and join a fun, lively and prestigious venue. We have ongoing casual vacancies throughout the year so this is ideal for anyone looking for anyone looking to earn some extra money. We are looking for candidates who are flexible, hardworking with good customer service skills. Minimum Requirements:
Job Role: Front of House Reporting to: Line Manager Doncaster Racecourse is looking for bar-tenders, waiting staff and cashiers for the 2008 race season. Come and work at our world class venue for horse racing in Yorkshire. We have ongoing casual vacancies throughout the year. We are looking for candidates who are flexible, hardworking with good customer service skills. Minimum Requirements: * Present a friendly, polite, and pleasant personality with a clean and tidy appearance * Poss
JOB DESCRIPTION Job Role: Back of House Reporting to: Line Manager Come and join a fun, lively and prestigious venue at Royal Windsor Racecourse. We are looking for kitchen porters, wash ups and cellar porters for the 2008 race season. We have ongoing casual vacancies throughout the year so this is ideal for anyone looking to earn some extra money. We are looking for candidates who are flexible, hardworking with a good working attitude. Minimum Requirements: * Present a friendly, polite,
Front of House JOB DESCRIPTION Job Role: Front of House Reporting to: Line Manager Southwell Racecourse is looking for bar-persons, restaurant and box waiting staff and cashiers for the 2008 race season. Come and join a fun, lively and prestigious venue. We have ongoing casual vacancies throughout the year so this is ideal for anyone who can be flexible to cover the varying week day, weekend and evening races We are particularly interested in candidates who work hard and are willing to go t
JOB DESCRIPTION Job Role: Bar Team Leader Reporting to: Public Manager Objectives: To assist the Public Manager with regards to serving customers food and beverages as per requirements and according to company standards, and maintain a clean and tidy site. To look after the designated Bar/s, ensuring stock and staff are managed. Provide an efficient and courteous service ensuring customer expectations are met/exceeded. Key tasks: * Assisting operations manager with the day to day procedu
Job Role: Casual Managers Reporting to: General Manager Doncaster Racecourse is looking for Casual Managers for the 2008 race season. Come and work at our world class venue for horse racing in Yorkshire. We have ongoing casual vacancies throughout the year for retail and hospitality managers. We are looking for candidates who are flexible; hardworking with the ability to provide an efficient and courteous service ensuring customer expectation is met/exceeded. Minimum Requirements: * Prese
CASUAL STAFF FOR THE SUMMER SEASON Lingfield Park and Folkestone Racecourses are currently recruiting casual catering staff for the coming summer season, and beyond. We have racing on weekdays, weekends and summer evenings and additionally have conferences, weddings and events year round. We are seeking waiting staff (silver service and plate service), bar staff, kitchen porters, general porters, catering assistants and outdoor beer and ice cream vendors. Both locations are fantastic venue
Our client is an exciting high quality educational play environment for children and a comfortable place for adults to relax as their children play and learn. As a Duty Manager you will be responsible for a day to day running of the Centre which involves organising the Centre in terms of product, equipment and people in the absence of the Centre Manager. You will assist to inspire your team and build bridges with the local community. You will lead by example, acting as a role model for the Centr
Our Client, part of Europe's leading Golf Operator, is looking for a Second Chef for one of their Private Golf Clubs in Hertfordshire. The ideal candidate will already be a will already be a second chef or chef de partie. You must have the ability to work under pressure, serving for functions of up to 120 covers as well as bar orders from the members. You must be very hands on, of smart appearance and comfortable interacting with the members You will be working in a team of 3, managing the Com
My client is looking for a Hotel receptionist to work in there prestigious hotel in Letchworth 40 hour week , 5 out of 7 days shifts 7am to 3pm or 3pm till 11pm start as soon as possible salary £13.520
Reporting to: Back of House Supervisors/Manager Overall purpose of role: To carry out cleaning of all kitchen areas and equipment, in accordance with the Head Chef's instructions, and in compliance with the Compass Group hygiene, health & safety procedures. Personal profile:You are an up-beat individual with integrity and a can-do attitude. You are passionate about delivering great service, and take responsibility for your contribution to the team. My service commitment: To my customers:
JOB TITLE: Accounts Assistant REPORTS TO: Finance Controller SCOPE AND PURPOSE OF JOB: To assist the Finance Controller to ensure that all financial procedures are carried out accurately according to company standards. To ensure all customer queries are dealt with promptly and efficiently according to company standards. To accurately capture sales / covers data and record in appropriate spreadsheets as directed by Finance Manager. To operate the client company's cashless
Reporting to: Restaurant Manager Overall purpose of role: To assist the Restaurant Manager in ensuring the highest standards of service at all times. Personal profile:You are an up-beat individual with integrity and a can-do attitude. You are passionate about delivering great service, and take responsibility for your contribution to the team. My service commitments: To my customers: * I have positive and lasting relationships with all my customers * I act on customer requests and anticipa
