Catering jobs in South East England
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SOUS CHEF
- Recruiter :
- Selection Matters Ltd
- Salary :
- £8 to £11 per hour (depending on experience)
- Location :
- Banbury, Oxfordshire
- Description :
- Are you looking for temporary work? Are you an experienced SOUS CHEF? Are you looking for work in Midlands area? If the answer is yes, please read on... Selection Matters are seeking candidates interested in temporary SOUS CHEF vacancies due to a number of ongoing contracts with various catering and hospitality establishments in Midlands area. We are looking for candidates who are creative and proud of working only with fresh ingredients. The successful candidate will have experience in working for a high ... as a Sous Chef - essential * Have experience in creating dishes from fresh produce - essential * Be
- Posted on :
- 01/09/2010
Event Hospitality Waiting and Bar Staff
- Recruiter :
- JAM Staffing
- Salary :
- £6 to £12 per hour
- Location :
- London and Southern England
- Description :
- An established event staffing agency looking for waiters/waitresses/front of house staff to work at film premieres, award ceremonies, corporate dinners and also smaller more intimate VIP occasions and private parties so you will need to be hard working, professional and keen to be part of a team. Experience is preferred, but the most crucial attributes are immaculate presentation, fully fluent in English, with a strong working attitude. If you want to work around your current commitments, have fun and meet ... this website to us and we will be in touch soon. We supply a high level of staff to work for the Events
- Posted on :
- 01/09/2010
FRONT OF HOUSE - North Oxfordshire
- Recruiter :
- Selection Matters
- Salary :
- £6 to £6.50 per hour
- Location :
- Banbury, Oxfordshire
- Description :
- Would you like to forward your career in catering by working for a fantastic award-winning catering organisation? Do you have plate waiting experience? If the answer is yes, please read on... Our client, one of the best catering companies in North Oxfordshire, are looking for temporary staff for various events they organise. This is an exciting opportunity for candidates, who want to forward their career in catering by learning from the best! Our client needs candidates who are experienced Front of House/Plate Waiters. The work is mainly over the weekends, but occasionally they need people who are available in the weekday
- Posted on :
- 01/09/2010
Nursery Cook
- Recruiter :
- Connected Recruitment
- Salary :
- £7 to £8 per hour
- Location :
- Chalfont St. Peter, Gerrards cross, Buckinghamshire
- Description :
- An exciting opportunity has arisen for a nursery chef to work closely with staff, management team and parents to carry out the following tasks. The key day-to-day tasks include: To prepare a balanced and healthy diet for the children To ensure the provision of food is of the highest quality and meet all Chartered Institute of Environmental Health-Food Safety To plan and deliver effective and high standard of food and care for the children in accordance with Company policy, all relevant legislations, plus local authority and OFSTED requirements. To ensure that all agreed quality and safety standards are maintained in
- Posted on :
- 16/08/2010
Chef de Partie
- Recruiter :
- Forces Recruitment Services (FRS) Ltd
- Salary :
- £18,000 to £19,000 per year
- Location :
- Kent
- Description :
- KMF1693: Chef De Partie Salary: £18k - £19k Position: Permanent Location: Kent JOB DESCRIPTION Our Client is an expanding Restaurant/Bar group offering fresh cooked dishes in a friendly, relaxed atmosphere. As a Chef de Partie you will be responsible for all aspects of helping to run a busy kitchen. You will need to display flair, creativity and professionalism in all tasks. In reward, you will become part of a strong team. You need to work to company standards to join our busy, friendly kitchen team. The role will involve assisting the Head Chef and Sous Chef in ensuring that food
- Posted on :
- 25/08/2010
Sous Chef - South East/Midlands
- Recruiter :
- Selection Matters
- Salary :
- £18,000 to £25,000 per year (depending on the vacancy)
- Location :
- Banbury, Oxfordshire
- Description :
- Are you an experienced Sous Chef? Would you like to work for one of award winning establishements in Banbury area? If yes, please read on... Selection Matters are currently looking for Sous Chefs who are interested in working for various award winning establishements ranging from fine dinning gastro pubs/restaurants to rosette standard restaurants located near Banbury. The successful candidate will be creatvie and pround of working only with fresh ingredients and have excellent knowledge of ... qualifications are welcomed as well. The successful candidate will: * Have previous experience as a Sous Chef
- Posted on :
- 01/09/2010
Sous Chef
- Recruiter :
- Selection Matters
- Salary :
- £22 to £24 per year
- Location :
- Banbury, Oxfordshire
- Description :
- Are you an experienced Sous Chef? Would you like to work for a fantastic fine dining gastro pub/restaurant? If yes, please read on... Selection Matters are currently looking for Sous Chef who is interested in working for a fine dining gastro pub/restaurant located in a rural area near Banbury. We are looking for candidates who are creative and proud of working with fresh ingredients. The successful candidate will have experience in working for a fine dining gastro pub or busy restaurant as well as will have good knowledge of ... will: *Have previous experience as a Sous Chef - essential *Have experience in creating dishes from
- Posted on :
- 01/09/2010
Chef De Partie
- Recruiter :
- stafforce personnel
- Salary :
- £18,000 per year
- Location :
- West wickham, Kent
- Description :
- Our Client is an expanding Restaurant/Bar group offering fresh cooked dishes in a friendly, relaxed atmosphere. As a Chef de Partie you will be responsible for all aspects of helping to run a busy kitchen. You will need to display flair, creativity and professionalism in all tasks. In reward, you will become part of a strong team. You need to work to company standards to join our busy, friendly kitchen team. The role will involve assisting the Head Chef and Sous Chef in ensuring that food preparation, production and service are carried out to the highest standard in accordance with food hygiene regulations
- Posted on :
- 19/08/2010
Chef de Partie
- Recruiter :
- Forces Recruitment Services (FRS) Ltd
- Salary :
- £17,000 per year
- Location :
- East Sussex
- Description :
- KMF1713 Chef de Partie SALARY: £17000 Location: East Sussex Position: Permanent JOB DESCRIPTION Our client is a small, Country Inn in the heart of East Sussex. It prides itself on local produce, serving traditional, rustic British food. You will be working in a team of four, running the cold section, but you will have the opportunity to cover other areas of the kitchen on occasions, giving you good, all-round experience. The working hours will be around 40 hours per week mixture of splits and straights. CANDIDATE ... Sussex Position: Permanent BENEFITS & EXPENSES Chef Whites provided DAYS PER WEEK 5 days a week
- Posted on :
- 26/08/2010
Sous Chef
- Recruiter :
- jobs southeast
- Salary :
- -
- Location :
- Buckinghamshire
- Description :
- Sous Chef Chef De Partie Commis Chef Full and part time The Swan is a village pub where the traditional values of hospitality take on a more contemporary twist. All our food is freshly prepared and cooked to the highest standard, so we're looking for people with experience, and having fresh food knowledge is essential. To cope with the volume you'll need a very organised and efficient approach, whilst remaining absolutely passionate about quality. Please call Sue or Ray on ... at the Swan, 122 High Street, Amersham, Buckinghamshire.
- Posted on :
- 29/08/2010
Restaurant Manager
- Recruiter :
- Colonial World Foods (UK) Ltd.
- Salary :
- None specified
- Location :
- London
- Description :
- natural talent to motivate staff and create a team spirit in all sections of Food and Beverage ... with a gift of not only getting on well with our lovely customers, but also with all of the staff. You must be able to work well in an under pressure environment as the bar is consistently fill
- Posted on :
- 27/08/2010
Support Cook
- Recruiter :
- jobs southeast
- Salary :
- -
- Location :
- London
- Description :
- Making Houses into Homes Paragon Community Housing Group incorporates Elmbridge Housing Trust and Richmond upon Thames Churches Housing Trust and was formed in 2007. It is a major housing provider in Surrey and South West London. Support Cook £8.11 per hour 30 hours per week including afternoon shifts and alternate weekend working. Hampton TW12 3XB To provide an efficient and effective catering service to a Care Home for the elderly and its Day Centre service users. Duties will include assisting with menu planning, ensuring meals are served in sufficient quantity and quality and that they are presented well
- Posted on :
- 29/08/2010
MOBILE REFRIGERATION ENGINEER-CATERING
- Recruiter :
- Eurosearch and Selection Ltd
- Salary :
- £24,000 to £30,000 per year (UPTO £ 30K P/A + VECH + BENEFITS)
- Location :
- SL30JZ
- Description :
- MOBILE REFRIGERATION ENGINEER - CATERING EQUIPMENT PERMANENT LONDON & SOUTH EAST UPTO £30K P/A + VEHICLE + BENEFITS We are currently recruiting on behalf of a large retail client for a Refrigeration Engineer to service, maintain and fault find across a number of their branches across the south east. Duties will include; Service, maintenance, breakdown of various catering equipment such as; Ice Machines, Milkshake Machines, Refrigerators and small chillers. Experience; You must have experience of working within the industry on makes such as; Hozishaki, Taylor and Norpe Qualifications; C&G Air
- Posted on :
- 02/09/2010
Urgently Chefs required
- Recruiter :
- career:Talent
- Salary :
- £6.50 to £10.25 per hour
- Location :
- London
- Description :
- We at career: Talent are urgently looking for experienced Chefs at all levels to work in 4 and 5 star Hotels in London. You will be required to assist the kitchen preparing food at the highest and best quality. You need to be passionate about food and a dedicated individual with a Food and Hygiene certificate and eligble to work in the United Kingdom. We currently have Temporary and Permanent roles available to start as soon as possible. Please contact Pawel at career: Talent for more details.
- Posted on :
- 26/08/2010
SkiBound - Area Hotels Supervisor
- Recruiter :
- Ski bound
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- are exclusive properties run by British staff. Our ClubHotels offer a relaxed and social atmosphere to ensure ... run with minimum cost * Direct running of hotel bar and food operations - develop new ideas ... and banking * Ensure operations staff are maintaining good practices in financial control and monies ... delivered in line with Ski Bound menus and practices. Monitor and advise hotel kitchen staff ... and deliver training course at season start * Monitor and report on staff moral * Deliver staff PDR ... with both UK and local recruitment and training * Carry out interviews, move forward, develop staff
- Posted on :
- 27/08/2010
Demi Chef de Partie
- Recruiter :
- Nike Land Securities
- Salary :
- £14,500 per year (£14,500 per year)
- Location :
- Berkshire
- Description :
- The Swan at Streatley is a 4 star hotel located on the Thames and sits on the border of Berkshire and Oxfordshire. We are currently looking for a Chef de Partie and a Commis chef to add to our talented kitchen teams. If you are interested in working in a kitchen that produces rosette standard food and for Chefs who actively seek to develop their teams then apply now.
- Posted on :
- 02/09/2010
Commis Chef (SAS)
- Recruiter :
- Nike Land Securities
- Salary :
- £13,572 per year (£13572 per year)
- Location :
- Berkshire
- Description :
- The Swan at Streatley is a 4 star hotel located on the Thames and sits on the border of Berkshire and Oxfordshire. We are currently looking for a Commis chef to add to our talented kitchen teams. If you are interested in working in a kitchen that produces rosette standard food and for Chefs who actively seek to develop their teams then apply now.
- Posted on :
- 02/09/2010
Internal Sales Executive
- Recruiter :
- The Selection Partnership Ltd
- Salary :
- £20,000 to £25,000 per year (to£25k)
- Location :
- London
- Description :
- Established for over 50 years my client gained considerable experience within the Catering Equipment marketplace, they are able to provide their clients the whole package from utensils and refrigeration equipment through to a complete commercial kitchen design, manufacture and installation service. They are now seeking an experienced Internal Sales person, ideally from the Catering Equipment or allied marketplace to join their team. The successful candidate will be responsible cold calling potential customers over the phone and selling them the company's range of commercial kitchen equipment as well as well
- Posted on :
- 31/08/2010
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