Commis Chef 4 Star Hotel 2 Rosettes 13k Our client is a 4 Star Hotel currently recruiting for a Commis Chef The property has 80 Bedrooms Plus Large Food Operation The Role: Commis Chef Role Criteria The ideal Commis Chef will have ... Commis Chef will be responsible for assisting in maintaining high levels of hygiene and health and safety The Commis Chef will be responsible for ensuring high levels of food standards are achieved The Commis Chef will be reporting directly
CHEF DE PARTIE - LANCASHIRE - MICHELIN STAR - CHEF DE PARTIE Blackburn, Lancashire Restaurant that currently holds a Michelin Star for the Modern Cuisine are looking to recruit a Chef De Partie to assist the brigade within the kitchen. You will ideally be a Demi Chef De Partie working within high quality kitchens ... Acclaimed and most talked about places or a Chef De Partie who is looking to make the move to a Michelin Star Restaurant and work within an outstanding Head Chef and
A Michelin starred restaurant in Blackburn, Lancashire is looking for a Sous Chef. Salary: £19, 000 Required Skills: We are looking for a Sous Chef to work with one of Lancashires top Chefs to be part of his brigade and he is now looking for a Sous Chef to add to his brigade due to recently purchasing another restaurant. You must have experience in 3 AA Rosettes or 1 Michelin star properties ideally in a Sous Chef role.
About our client Our client is a high quality wine bar and restaurant in the city of London. Due to internal promotion an exciting opportunity has arisen for an experienced chef de partie to join the busy kitchen. The salary for this position is £18, 000 depending on experience plus fantastic benefits which are detailed below. Who we're looking for An experienced Chef de partie who can hit ... alongside the head chef. This is a busy role with lots of rewards! What's on
Job title: Head Chef Salary: £22, 000 plus annual bonus Advert: This is a great opportunity to further your career in the catering business. This would suit either an ambitious second chef or an experienced head chef. There is accommodation available if required. This 16th Century Coaching Inn is set in the superb location of Hodnet in Shropshire it is famous for its medieval banquets and is steeped in history. It has a traditional bar with log fires and a 50 cover
£25,000 to £30,000 per year (Staff Accommodation, Possible Profit Sha)
location
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Surrey, Guilford
description
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Head Chef Surrey, Guilford £25, 000 - £30, 000 DOE + Staff Accommodation ... Hotels of the World, is looking to recruit a Head Chef. They are looking for a Head Chef with the vision and skill to take an almost non existent food business ...Chef you will need to be an experienced Chef with exceptional managerial skills ... profit share. This would also be the ideal position for a Chef with a wife or ... role of Head Chef, please simply send your CV and a covering letter via the
Introduction Our client immediately requires a Demi Chef de Partie (Pastry) to work in their prestigious organisation. You will be highly motivated and have exceptional attention to detail and aim for service perfection at all times. You will be an individual who enjoys working as part of a team and have the ability to work under pressure. The ideal candidate would be confident, professional and have strong interpersonal skills. Other skills required include the following
Qualified Chef required to join a high profiled establishment. As a chef you will be oversee and deliver an effective, seamless food preparation service to a high standard. Duties involve preparation of all meals using high quality ingredients. Applicants will need to be able to communicate with the customers to promote the foods available and gain feedback on the service/products. You will ... ) Applicants must have relevant catering/chef qualifications with previous experience
My client is looking for a professional chef with passion for food and team spirit. Working within an Old Country Victorian Pub with a fantastic reputation. Catering for approx 1200 covers per week - all fresh food with an experienced Head Chef and General Manager at the helm. For the right candidate, there is progression within the company. You need to be a team player and would be the type ... enables the Sous chef to be creative as each pub has a separate menu other than
Able to bounce ideas with the Head Chef and listen to ideas form the rest of the ... the business - especially whilst covering the Head Chef Able to be financially ... reigns of Head Chef role Blue Arrow Catering is acting as an Employment Agency in
School Chef Are you looking for flexible, part-time work? Do you have experience cooking in schools? We have a unique job opportunity in the Westminster area working as a part-time chef in a children's nursery school covering for holiday and sickness leave. With over 60 children at the school, the job will range from puree-ing food for infants to cooking well-balanced and healthy meals for toddlers. Candidates will ideally have experience cooking in schools or for a
Our prestigious Client in Woburn Buckingham requires a Senior Chef de Partie and a Chef De Partie junior. Applicants, must have at least 1/2 year s experience. The job is permanent and is 40 hours per week, also is 5 out of 7 days a week.
£17,000 to £18,500 per year (Company vehicle after 6ms)
location
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Hereford & Worcester
description
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A dynamic new training provider specialising in Hospitality and Catering Industry Training are looking for Hospitality and Chef Trainer Assessors to join their expanding team in Hereford and Worcester. This exciting position will allow you to draw on your experience of the Hospitality and Chef industry to provide to learners in their workplaces with support and training, enabling them to realise their career potential. Your specific responsibilities include: - Visiting
£17,000 to £18,500 per year (Company Vehicle after 6ms)
location
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Coventry
description
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A dynamic new training provider specialising in Hospitality and Catering Industry Training are looking for Chef and Hospitality Trainer Assessors to join their expanding team in Coventry and Warwickshire. This exciting position will allow you to draw on your experience of the Chef and Catering industry to provide to learners in their workplaces with support and training, enabling them to realise ... Management The ideal candidate will have a background in the Chef industry
Hotel Chef £13, 000 - £15, 000 My Client, a highly regarded hotel and country club situated on the outskirts of Exeter require a skilled Chef (Multi-disciplined) to start as soon as possible. Excellent personable qualities are a must for the ideal candidate
PGL is the UK's leading provider of residential activity holidays and educational courses for young people. We're looking for a Chef to join the team at our Caythorpe Court activity centre nine miles from Grantham, helping to prepare canteen-style meals for up to 450 guests and 100 staff members at the height of the ...chefs are responsible for food preparation and kitchen hygiene. You will also assist your centre's Head Chef to supervise your team of Catering Assistants. We're
My client is looking for a Head Chef with a strong understanding of how to run a business and increase profit. You would need to come from a gastro pub background and be able to have a creative mind with regards to planning menus. You would need to understand local business and pricing accordingly. It would be extremely important to have a great personality and be able to liaise with the team ... - 10.00pm (splits) Working with a second chef and Kitchen porter Blue Arrow
About our client Our client is a major London exhibition centre based in Docklands. As a result of company expansion an exciting opportunity has arisen for an experienced Sous Chef to join this busy and exciting company. The salary for this position is £22000 to £25000 depending on experience plus fantastic benefits. Who we are looking for You must have an extensive background in the ... company as a sous chef and have previous experience of running a large team.
Local hotel in Newbury town centre looking for someone to join there small team of chefs. This is a fantastic opportunity for someone who wants to grow and learn more about cooking. Duties will include preparing and cooking meals from fresh and keeping the kitchen tidy. Candidates must have some experience of working in a kitchen but can be trained. The salary will be reflected on your experience. This vacancy is based in Newbury, Berkshire, United Kingdom. Blue Arrow
